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The Bell at Salford Priors
Evesham Road, Salford Priors, WR11 8UU
t:01789 772112
e:info@thebellatsalfordpriors.com
w:www.thebellatsalfordpriors.com
Proprietors Sally & Dave Atkinson
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Download our Valentines Menu Here

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Find out more
about the
Charity event

PLEASE NOTE - ALL MENUS CHANGE DAILY - THIS IS A SAMPLE OF THE STYLE, PRICES AND RANGE ON OFFER

As with our main menu we freshly cook all of our excellent quality food from our local suppliers on this Sunday roast menu. All items are available individually, in conjunction with the main menu or as part of the excellent fixed price offer.

 

Fixed Price Offer

2 courses £11.95

3 courses £13.95

Choose from a starter and/or dessert with a Sunday Roast from this menu

 

Starters

Homemade spiced pumpkin soup served with farmhouse bread (V) £3.95

Crayfish & prawns with marie rose sauce on mixed leaves with farmhouse bread £4.95 £4.25

Tipsy chicken pate served with farmhouse toast & homemade chutney £4.95

Hand breaded brie deep fried & served with a sweet chilli dip £4.95

 

Roasts

Ragley topside of beef £8.95

Ragley shoulder of lamb £8.95

Ragley pork & stuffing £8.95

Trio of meats a slice of all three (+£2 supplement for fixed price)  £10.95

Brie & mushroom bake with vegetarian gravy (V)  £8.95

 

All roasts are served with roast potatoes, Yorkshire pudding and gravy (if you need more gravy just ask!) accompanied by a basket of fresh steamed vegetables and new potatoes.

 

Desserts

Like everything on our menus all of our desserts are homemade

Fresh local fruits & ice cream £4.25

Banoffee pie  £4.95

Treacle, almond & pear tart served warm with cream £3.95

Spiced apple crumble with custard £4.25

 

(VH) – Very healthy, (H) – Healthy Option, (C) – Coeliac (V) Vegetarian, (LB) Light Bite