Download our Valentines Menu Here

PLEASE NOTE - ALL MENUS CHANGE DAILY - THIS IS A SAMPLE OF THE STYLE, PRICES AND RANGE ON OFFER

To Start

Homemade spiced pumpkin soup served with farmhouse style bread (V) (H) £3.95

Goats cheese & beetroot salad with fresh leaves dressed in a balsamic glaze (H) (V) (C) £4.25

Black pudding & bacon spring rolls handmade with homemade spiced courgette chutney £4.95

Mackerel pate homemade with farmhouse toast & lemon to squeeze £4.95

Pepper & stilton mushrooms served in a pot with farmhouse style bread (V) £4.95

Pan fried calves livers in bacon & brandy cream served on farmhouse toast £5.25

Partridge breast pan fried with a pear puree and mixed leaves £5.25

The Main Event

Ragley blade of beef slow cooked in a red wine & mushroom sauce £9.95

Calves livers pan fried in bacon & brandy cream served wholegrain mustard mash £10.95

Chicken breast stuffed with smoked cheese served with crispy bacon and a spicy herb & tomato sauce (C) £11.95

Slow roasted Ragley belly of pork with cider & red onion gravy and a black pudding ‘nugget’ £11.95

Kleftico of Ragley lamb slow cooked & topped with fruity Moroccan style sauce (C) £13.95

Venison wellington venison steak, pate & mushrooms wrapped in pastry & served with a red wine sauce £14.95

Trio of partridge, pheasant & duck breasts with a rich port & berry sauce £16.95

Mediterranean vegetable tartin topped in grilled halloumi (V) £9.95

Pumpkin curry homemade with spicy courgette chutney & rice (V) £8.95

Oven baked haddock fillet with savoury crumble topping and a smoked cheese & bacon sauce (B) £11.95

Seabass fillets simply grilled on a bed of mediterranean vegetables and rocket pesto (H) (B) £12.95

Grilled mackerel fillets with a wholegrain mustard cream sauce £10.95

All main meals above are served with a basket of steamed vegetables, new potatoes and a bowl of hand cut chips

Ragley Estate Grills

All our grills are reared on Ragley Estate, served with a grilled mushroom & tomato, handmade onion rings and our hand cut chips

Chicken breast with or without blackened Cajun spices (H) £11.20

8oz* Ragley ribeye steak, best cooked medium or above £13.45

8oz* Ragley sirloin steak, best cooked below medium £14.25

6oz* Ragley fillet steak, best cooked below medium £16.25

To Finish

Fresh local berries with ice cream £3.95

Apricot & whisky bread & butter pudding homemade & served with custard £4.25

Passion fruit crème brulee £4.25

Treacle & pear tart served warm with custard £4.25

Strawberry & baileys cheesecake served with ice cream £4.95

Hot chocolate pudding served with ice cream £5.25

Cheese board with biscuits, celery and chutney  3 Cheeses £5.05 / 5 Cheeses £7.10 / 7 Cheeses £9.15